ITEM - McDougall's Super-Sifted Cookery Book by Janet Johnston, McDougall's cookery expert and contains 142 recipes, Hints & Tips, Oven Mangement, etc...!
TITLE - McDougall's Super-Sifted Cookery
AUTHOR - Janet Johnston
DATE - Circa 1950s
FORMAT - Softback
DUST JACKET (Y/N) - No
1st EDITION (Y/N) - Not Known
PUBLISHED BY - McDougall's Limited, Wheatsheaf Mills, London, England.
PRINTED BY - Sir Joseph Causton & Sons, Ltd.
PAGES - 56 Pages plus Index
SIZE - 7.125" by 4.75"
INDEX -
- General Hints
- Handy Measures
- Oven Management
- Quickly made Loaves, Scones and Biscuits
- Buns and Small Cakes
- Large Cakes
- Fillings and Icings
- Pastry and Pastry Dishes
- Saucer Pies
- Puddings
- High Tea and Supper Dishes
- Index
- Oven Management Chart
- McDougall's Cookery Service
CONDITION - Good Used Condition, with some small notes made next to a few of the recipes, and some very light foxing in areas (Please refer to Scans)
POSTAGE & PACKAGING
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£5.00 |
| 1st Class Recorded Mail |
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| 1st Class Mail |
£1.00 |
| Europe |
£1.50 |
| Rest of the World |
£2.00 |