Item - McDougall's Biscuit Cookery Book, Circa 1930s; containing 33 recipes, Suggestions, Notes on Oven Temperatures and Items of Equipment Require; issued by The Proprietors of McDougall's Self-Raising Flour
Author - McDougall's
Date - Circa 1930s
Format - Soft-back
Dust Jacket (Y/N) - No
1st Edition (Y/N) - Possibly 1st Edition not marked otherwise
Published By - McDougall's Limited, Wheatsheaf Mills, London, England.
Printed By - Horrocks & Co., Ltd., 121 Kingsway, London and Ashton-under-Lyne
Pages - 35 Pages plus Index
Dimensions - 7.25" by 4.875"
Weight - 40g
INDEX - Please see Scans
CONDITION - Excellent Used Condition with original hanging string attached though there is some light staining to the cover
(Please refer to Scans)
POSTAGE & PACKAGING
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Postage Rates for this Item
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£5.00 |
| 1st Class Recorded Mail |
£2.00 |
| 1st Class Mail |
£1.00 |
| Europe |
£1.50 |
| Rest of the World |
£2.00 |
